Full Service Catering

Includes

• Combination of any two choices (angus steak, chicken breast, carnitas, adobada, steak fajitas, chicken fajitas, chile verde, cheese enchiladas, beef enchiladas, chicken enchiladas, or chile rellenos)

• Beans (refried, black, or whole beans)

• Tortillas (corn or flour)

• Guacamole

• Chips

• Salsa (red, green, chunky & carrots)

• Plates

• Forks & napkins

Services provided

• Preparing fresh food on-site

• Food served in stainless steel chafing dishes

• Serving tables with linens

• Serving utensils

• Salsa bar set up

• Servers managing the food buffet line (1.5 hours)

• Clean up